Dry Fork Fruit Distillery

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Recipes

margarita

Here are some recipes for you:

THE BLUE RIDGE SUNRISE

Mix 1 Oz Dry Fork Premium Moonshine, 1 oz Grenadine and 6 oz’s of Orange Juice. Shake well and pour into a glass over ice.

An awakening experience!

 

BLUE RIDGE MINT JULIP

In a glass muddle 3 mint leaves and add 1/2 oz Simple Syrup.

Pour and mix 1 oz Dry Fork Premium Corn Whiskey, 1 oz Dry Fork Blackberry Whiskey ( can substitute Strawberry if desired)

Fill ¾ of the glass with fine crushed ice and top with ginger ale.

Garnish with mint and enjoy.

 

HOLIDAY SPRITZER

In a tall glass pour 3 oz of Cranberry juice,1 oz Dry Fork Premium Dry Fork Moonshine and 1 oz Lime juice. Mix well and add ice. Top off with ginger ale.

Garnish with slice of Lime.

Be Merry!

 

BLUE RIDGE MARGARITA

In a blender mix:

  • ½ Oz Triple sec
  • ¾ Oz Dry Fork Premium Moonshine
  • ½ Oz Lime Juice
  • 1 Oz Simple Syrup
  • Dash of Blue Curacao

Salt rim of glass. Mix and pour over crushed ice

 

MOUNTAIN MAMMA

Mix in a tall glass:

  • ¼ oz  Dry Fork Premium Corn Whiskey
  • ½ oz Grenadine

place ice cubes in bottom of glass and fill with Ginger Ale.

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